I LOVE YOU BECAUSE A Modern Day Musical Love Story I Love You Because is a charming, modern-day reimagining of Pride and Prejudice, set against the backdrop of bustling New York City. This witty and heartfelt musical follows an uptight, rule-bound greeting card writer whose world is upended when he meets a free-spirited photographer with a mind of her own. As their unlikely romance unfolds—mirroring the sparks and clashes of Austen’s beloved characters—they navigate love, misunderstandings, and the meddling of their delightfully eccentric friends and siblings. With humor, heart, and a touch of Regency sensibility in a contemporary world, I Love You Because celebrates the idea that true love isn’t about perfection, but about embracing each other’s flaws—because of, not in spite of, them. SHOW TIMES AND PRICES Saturdays and Sundays: 12:00 p.m. dinner, 1:30 p.m. show Fridays and Saturdays: 6:00 p.m. dinner, 7:30 p.m. show View the performance calendar by choosing "Purchase Show Tickets" Show ticket: $42.00 While food is not included in your ticket price, dinner service is available for all performances. All food is available a la carte for an additional cost. 30% gratuity is automatically added to all split checks. Ticket price includes your reserved seat, taxes, and box-office fees. Food, beverages, and gratuity for your server is not included All ticket sales are final. No refunds. MENU Appetizers French Baguette Loaf With seasoned olive oil dipping sauce. 6 Mac and Cheese Fresh made with cheddar and American cheese topped with butter browned bread crumbs 9 Cheesy Crab Dip - GF Served with tortilla chips. 12 Bruschetta 10 Chips and Salsa - GF 6 Soup and Salad Garden Salad Fresh greens with choice of dressing. 6 Ceasar Salad 7 French Onion Soup Handmade with caramelized onions in a beef and wine broth, topped with a baguette and melted Swiss and Mozzarella cheese. 7 Entrees Italian Herb Grilled Chicken Breast* - GF With chef's choice of potatoes and vegetable. 21 Homestyle Pot Roast* With chef's choice of potatoes and vegetable. 24 Honey Dijon Pork Sliders* With chef's choice of potatoes and vegetable. 20 Atlantic Salmon* - GF 6 oz filet finished with dill cream sauce, served with chef's choice of potatoes and vegetable. 22 Filet Mignon 8 oz tender cut of beef braised in butter and soy, topped with butter & blue cheese crumble served with chef's choice of potatoes and steamed vegetable. Market Price White Wine and Cheese Pasta* White wine sauce, with hints of butter, garlic, Parmesan cheese, and a subtle finish of red pepper. 16 add grilled chicken breast +8 Butternut Squash Ravioli* Ravioli stuffed with pumpkin and butternut squash, served in brown butter with sage & pecans. 19 Desserts Generously portioned, big enough for two! Apple Crisp and Ice Cream Our world-famous apple crisp, served family-style with creamy vanilla ice cream in a cast iron skillet 8 Creme Brulee - GF Topped with caramelized sugar. 9 Triple Chocolate Brownie Sundae Brownie topped with chocolate chips, chocolate sauce, and creamy vanilla ice cream, served family style in a cast iron skillet. 11 Wild Berry Parfait A sweet combination of vanilla ice cream, yellow cake, and a wild berry compote. 12 Menu items and prices are subject to change without notice. 30% gratuity is automatically added to split checks. Group tickets and "all-inclusive" season tickets include fresh garden salad, choice of entree (entrees included are designated by a "*") and apple crisp and ice cream. GF indicates a menu item that is able to be prepared gluten free upon request.

This show is rated PG-13 Before purchasing tickets, please review our seating information for your upcoming visit. PURCHASE SHOW TICKETS FYI Your ticket includes your reserved seat. All food and beverages are available a la carte for an additional cost. During this event, dinner is served before show time. Our kitchen will be open for dinner service until the show begins. Because all our food is cooked to order, if you arrive within thirty minutes of show time, you may receive your food during the performance. This event lasts approximately three hours. If you plan on joining just for the show, we recommend arriving approximately fifteen minutes prior to show time. Have more questions? Check our our Frequently Asked Questions page for more information!

With humor, heart, and a touch of Regency sensibility in a contemporary world, I Love You Because celebrates the idea that true love isn’t about perfection, but about embracing each other’s flaws—because of, not in spite of, them.

View the performance calendar by choosing "Purchase Show Tickets"

Show ticket: $42.00

• While food is not included in your ticket price, dinner service is available for all performances. All food is available a la carte for an additional cost. 30% gratuity is automatically added to all split checks.
• Ticket price includes your reserved seat, taxes, and box-office fees. Food, beverages, and gratuity for your server is not included
• All ticket sales are final. No refunds.

French Baguette Loaf
With seasoned olive oil dipping sauce.
6

Mac and Cheese
Fresh made with cheddar and American cheese topped with butter browned bread crumbs
9

Cheesy Crab Dip - GF
Served with tortilla chips.
12

Bruschetta
10

Chips and Salsa - GF
6

Garden Salad
Fresh greens with choice of dressing.
6

Ceasar Salad
7

French Onion Soup
Handmade with caramelized onions in a beef and wine broth, topped with a baguette and melted Swiss and Mozzarella cheese.
7

Italian Herb Grilled Chicken Breast* - GF
With chef's choice of potatoes and vegetable.
21

Homestyle Pot Roast*
With chef's choice of potatoes and vegetable.
24

Honey Dijon Pork Sliders*
With chef's choice of potatoes and vegetable.
20

Atlantic Salmon* - GF
6 oz filet finished with dill cream sauce, served with chef's choice of potatoes and vegetable.
22

Filet Mignon
8 oz tender cut of beef braised in butter and soy, topped with butter & blue cheese crumble served with chef's choice of potatoes and steamed vegetable.
Market Price

White Wine and Cheese Pasta*
White wine sauce, with hints of butter, garlic, Parmesan cheese, and a subtle finish of red pepper.
16
add grilled chicken breast +8

Butternut Squash Ravioli*
Ravioli stuffed with pumpkin and butternut squash, served in brown butter with sage & pecans.
19

Apple Crisp and Ice Cream
Our world-famous apple crisp, served family-style with creamy vanilla ice cream in a cast iron skillet
8

Creme Brulee - GF
Topped with caramelized sugar.
9

Triple Chocolate Brownie Sundae
Brownie topped with chocolate chips, chocolate sauce, and creamy vanilla ice cream, served family style in a cast iron skillet.
11

Wild Berry Parfait
A sweet combination of vanilla ice cream, yellow cake, and a wild berry compote.
12

Menu items and prices are subject to change without notice. 30% gratuity is automatically added to split checks.
Group tickets and "all-inclusive" season tickets include fresh garden salad, choice of entree (entrees included are designated by a "*") and apple crisp and ice cream.
GF indicates a menu item that is able to be prepared gluten free upon request.