ANYTHING GOES The All Singing, All Dancing High Seas Musical! Set sail for an unforgettable adventure aboard the S.S. American in this dazzling Broadway classic filled with romance, laughter, and spectacular song-and-dance numbers. As mistaken identities, unlikely romances, and hilarious antics unfold, anything truly does go! Featuring Cole Porter's timeless score, including "I Get a Kick Out of You," "You're the Top," and the show-stopping title number, Anything Goes, audiences will delight in a timeless blend of unforgettable music, dazzling dance, and laugh-out-loud comedy. SHOW TIMES AND PRICES Wednesdays, Thursdays, Saturdays and Sundays: 12:00 p.m. dinner, 1:30 p.m. show Fridays and Saturdays: 6:00 p.m. dinner, 7:30 p.m. show View the performance calendar by choosing "Purchase Show Tickets" Show ticket - Private Table: $48.00 Show ticket - Communal Table: $44.00 While food is not included in your ticket price, dinner service is available for all performances. All food is available a la carte for an additional cost. 30% gratuity is automatically added to all split checks. Ticket price includes your reserved seat, taxes, and box-office fees. Food, beverages, and gratuity for your server is not included All ticket sales are final. No refunds. MENU Drinks We are thrilled to partner with Brü Daddy's Brewing Co. to offer rotating craft beers along with Pennsylvania made wine and spirits. Find out what we're serving on our Libations Menu during your visit! Appetizers French Baguette Loaf With melted garlic herb butter candle. 6 Mac and Cheese Fresh made cheddar and American cheese with large macaroni with butter browned bread crumbs 9 Cheesy Crab Dip - GF Served with tortilla chips. 12 Chips and Salsa - GF 6 Soup and Salad Garden Salad Fresh greens with choice of dressing. 6 Ceasar Salad 7 French Onion Soup Handmade with caramelized onions in a beef and wine broth, topped with a baguette and melted Swiss and Mozzarella cheese. 7 Entrees Mesquite Grilled Chicken Breast* - GF Marinated in smokey combination of herbs and spices, topped with sauteed peppers. With chef's choice of potatoes and vegetable. 21 Homestyle Pot Roast* With chef's choice of potatoes and vegetable. 24 Bourbon Barbeque Pork Sliders* Topped with fried onion strings. With chef's choice of potatoes and vegetable. 20 Atlantic Salmon* - GF 6 oz filet finished with lemon cream sauce, served with chef's choice of potatoes and vegetable. 22 Filet Mignon 8 oz tender cut of beef braised in butter and soy, topped with butter & blue cheese crumble served with chef's choice of potatoes and steamed vegetable. Market Price Spaghettini Marinara* Topped with Parmesan cheese. 16 Quatro Formaggi Balsamic Ravioli* Served in a balsamic and butter reduction topped with toasted walnuts. 18 Desserts Homestyle Apple Crisp Our world-famous apple crisp, served in a cast iron skillet 8 Make it a la mode + 2 Creme Brulee - GF Topped with caramelized sugar. 9 Triple Chocolate Brownie Sundae Brownie topped with chocolate chips, chocolate sauce, and creamy vanilla ice cream, served in a cast iron skillet. 11 Berry Parfait Sundae Layers of cake, vanilla ice cream, and wild berry compote, topped with a sprig of mint. 12 Menu items and prices are subject to change without notice. 30% gratuity is automatically added to split checks. Group tickets include fresh garden salad, choice of entree (entrees included are designated by a "*") and apple crisp and ice cream. Season tickets include choicer of salad, choice of entree (entrees included are designated by a "*") and choice of dessert. GF indicates a menu item that is able to be prepared gluten free upon request.

This show is rated PG Before purchasing tickets, please review our seating information for your upcoming visit. PURCHASE SHOW TICKETS FYI When purchasing your tickets, verify that you are purchasing tickets for any of our events through our official channels which include our website (pinesdinnertheatre.com) or in person or via phone from our box office at 610-433-2333. Tickets purchased from third-party sites, including Stub-Hub, Vivid Seats, UNation, and others are often fraudulent and may not be accepted for admittance. Your ticket includes your reserved seat. All food and beverages are available a la carte for an additional cost. During this event, dinner is served before show time. Our kitchen will be open for dinner service until the show begins. Because all our food is cooked to order, if you arrive within thirty minutes of show time, you may receive your food during the performance. This event lasts approximately three hours. If you plan on joining just for the show, we recommend arriving approximately fifteen minutes prior to show time. Have more questions? Check our our Frequently Asked Questions page for more information!

View the performance calendar by choosing "Purchase Show Tickets"

Show ticket - Private Table: $48.00

Show ticket - Communal Table: $44.00

• When purchasing your tickets, verify that you are purchasing tickets for any of our events through our official channels which include our website (pinesdinnertheatre.com) or in person or via phone from our box office at 610-433-2333. Tickets purchased from third-party sites, including Stub-Hub, Vivid Seats, UNation, and others are often fraudulent and may not be accepted for admittance.
• While food is not included in your ticket price, dinner service is available for all performances. All food is available a la carte for an additional cost. 30% gratuity is automatically added to all split checks.
• Ticket price includes your reserved seat, taxes, and box-office fees. Food, beverages, and gratuity for your server is not included
• All ticket sales are final. No refunds.

We are thrilled to partner with Brü Daddy's Brewing Co. to offer rotating craft beers along with Pennsylvania made wine and spirits. Find out what we're serving on our Libations Menu during your visit!

French Baguette Loaf
With melted garlic herb butter candle.
6

Mac and Cheese
Fresh made cheddar and American cheese with large macaroni with butter browned bread crumbs
9

Cheesy Crab Dip - GF
Served with tortilla chips.
12

Chips and Salsa - GF
6

Garden Salad
Fresh greens with choice of dressing.
6

Ceasar Salad
7

French Onion Soup
Handmade with caramelized onions in a beef and wine broth, topped with a baguette and melted Swiss and Mozzarella cheese.
7

Mesquite Grilled Chicken Breast* - GF
Marinated in smokey combination of herbs and spices, topped with sauteed peppers. With chef's choice of potatoes and vegetable.
21

Homestyle Pot Roast*
With chef's choice of potatoes and vegetable.
24

Bourbon Barbeque Pork Sliders*
Topped with fried onion strings. With chef's choice of potatoes and vegetable.
20

Atlantic Salmon* - GF
6 oz filet finished with lemon cream sauce, served with chef's choice of potatoes and vegetable.
22

Filet Mignon
8 oz tender cut of beef braised in butter and soy, topped with butter & blue cheese crumble served with chef's choice of potatoes and steamed vegetable.
Market Price

Spaghettini Marinara*
Topped with Parmesan cheese.
16

Quatro Formaggi Balsamic Ravioli*
Served in a balsamic and butter reduction topped with toasted walnuts.
18

Homestyle Apple Crisp
Our world-famous apple crisp, served in a cast iron skillet
8
Make it a la mode
+ 2

Creme Brulee - GF
Topped with caramelized sugar.
9

Triple Chocolate Brownie Sundae
Brownie topped with chocolate chips, chocolate sauce, and creamy vanilla ice cream, served in a cast iron skillet.
11

Berry Parfait Sundae
Layers of cake, vanilla ice cream, and wild berry compote, topped with a sprig of mint.
12

Menu items and prices are subject to change without notice. 30% gratuity is automatically added to split checks.
Group tickets and include fresh garden salad, choice of entree (entrees included are designated by a "*") and apple crisp and ice cream.
Season tickets include choice of salad, choice of entree (entrees included are designated by a "*") and choice of dessert.
GF indicates a menu item that is able to be prepared gluten free upon request.